| Peer-Reviewed

Effect of Feeding Cotton Seed Cake, Dried Acacia saligna, Sesbania sesban or Vigna Unguiculata on Growth and Carcass Parameters of Begait Sheep in North Ethiopia

Received: 7 April 2017     Accepted: 24 April 2017     Published: 23 August 2017
Views:       Downloads:
Abstract

The present study was designed to assess the effects of replacing cotton seed cake by Dried Acacia Saligna, Sesbania Sesban and Vigna unguiculata (cowpea) on growth and carcass characteristics of Begait sheep fed grass hay as basal diet and wheat bran as energy source. Twenty four yearling Begait male sheep with an average initial body weight of 25 ± 1.39 kg (mean ± SD) were used in randomized complete block design (RCBD) that lasted for 90 days. Treatments consisted of ad libitum feeding of natural pasture grass hay plus 200g Dry matter (DM) wheat bran and additionally supplementing with100g, 250g, 140g and 180g DM per head per day of cotton seed cake (CSC), Acacia Saligna (AS), Sesbania Sesban (SS) and Cowpea (VU) respectively, each calculated to give 67.6g CP on iso-nitrogenous basis. Lambs were categorized into six blocks of four lambs each based on their initial body weight. CSC and SS resulted in higher (P < 0.05) final body weights than VU; However, the results of body weight change, average daily gain and feed conversion efficiency in CSC, AS and SS were not significantly different (P > 0.05) from each other. Hot carcass weight ranged from 14 kg to 16 kg. Slaughter weight, empty body weight and dressing percentage on slaughter body weight were higher in CSC (cotton seed cake), SS (S.sasban) and AS (A.saligna) as compared to lambs supplemented with VU (cowpea) while VU was not significantly different with AS and SS, Which reflected that the supplements were comparable in their potential to supply nutrients to improve the growth and carcass parameter of sheep. Therefore dried A.saligna and S. sesban foliages can be used to replace commercial concentrate feeds as protein sources.

Published in Agriculture, Forestry and Fisheries (Volume 6, Issue 5)
DOI 10.11648/j.aff.20170605.11
Page(s) 149-154
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2017. Published by Science Publishing Group

Keywords

Body Weight Gain, Dressing Percentage, Edible Offals, Hot Carcass Weight, Non-edible Offals, Slaughter Weight

References
[1] Adugna Tolera, Tilahun Sahlu, Tegene Negesse, Merkel, R. C, Goetsch, A. L. Nutritional constraints and Future prospects for goat production in East Africa. Langston University Extension Service. 2000; 20.
[2] Mekoya, A. K. Multipurpose fodder trees in Ethiopia; Farmers’ perception, constraints to adoption and effects of long-term supplementation on sheep performance. PhD thesis Desertation, Wageningen University, Wageningen, The Netherlands. 2008; 220.
[3] Asfaw Negassa, Shahidur Rashid, Berhanu Gebremedhin. Livestock Production and marketing. Development strategy and governance division, International Food Policy Research Institute. Ethiopia Strategy Support Program II (ESSP II) Working Paper, Addis Ababa, Ethiopia. 2010; 40.
[4] Solomon Gizaw, Azage Tegegne, Berhanu Gebremedhin and Dirk Hoekstra, 2010. Sheep and Goat production and marketing systems in Ethiopia: Characteristics and strategies for improvement. IPMS (Improving Productivity and Market Success) of Ethiopian Farmers Project Working Paper 23. ILRI (International Livestock Research Institute), Nairobi, Kenya.58p.
[5] CTA (Technical Center for Agriculture). Sheep, 9th ed. Rene Coste (ed.), CTA / Mac Milan press, U.K. Pp. 1991; 1-50.
[6] EARO (Ethiopia Agricultural research Organization). National Pastoral and Agro-Pastoral Research Document. Addis Ababa, Ethiopia.2002; 51.
[7] Michael Yirdaw, Yaynshet Tesfay. Feed utilization, digestibility and carcass parameters of Tigray highland sheep fed wheat straw supplemented with mixtures of wheat bran and cotton seed cake, in Tigray, Ethiopia. ABC Research Alert, 2(1). 2014; 1-20.
[8] Hunegnaw Abebe, Berhan Tamir. Effects of supplementation with pigeon pea (Cajanuscajun), cowpea (Vignaunguiculata) and lablab (Lablab purpureus) on feed intake, body weight gain and carcass characteristics in Wollo sheep fed grass hay.. Int. J. Adv. Res. Biol. Sci. 3(2). 2016; 280-295.
[9] Hagos Hadgu. Effect of supplementation of concentrate mixture, dried local brewery byproduct (atella), faidherbiaalbida and sesbaniasesban on the performance of local sheep fed hay basal diet. An MSc Thesis presented to the School of Graduate Studies of Haramaya University.2014; 75.
[10] Gebreslassie Gebru. Effects of supplementing wheat bran and graded levels of dried acaciasaligna leaves on feed intake, body weight gain, digestibility, carcassand semen qualities of highland sheep MSc Thesis submitted to the school of graduate studies of Mekelle University, Mekelle, Ethiopia. 2012; 85.
[11] Hagos Abreha,. Effects of supplementation with air dried leaves of African wild olive (Oleaafricana), red thorn (Acacia lahai) and their mixtures on performance of Tigray highland sheep fed grass hay. An MSc Thesis presented to the School of Graduate Studies of Haramaya University.2011; 104.
[12] Krebs, G. L., D. M., Howard and K., Dods. The effects of feeding Acacia saligna on feed intake, nitrogen balance and rumen metabolism in sheep. 2007.
[13] Shumuye, Belay. Effect of Feeding Air Dried, Water and Wood ash Solution Soaked Acacia saligna Leafs on intake, Growth Performance, Digestibility and Carcass parameters of Abergele Goats Fed Grass hay as Basal diet. MSc Thesis submitted to the school of graduate studies of Mekelle University, Mekelle, Ethiopia.2011; 83.
[14] Ahmed M. El-Waziry. Nutritive Value Assessment of Ensiling or Mixing Acacia and Atriplex Using In Vitro Gas Production Technique Research. Journal of Agricultural and Biology, No 3(6). 2007; 605-614.
[15] Tibebu Manaye. Effect of feeding varying proportions of Napier grass (Pennisetumpurpureum) and sesbania (sesbaniasesban) on feed intake, digestibility and live weight gain of local sheep. An MSc Thesis presented to the School of Graduate Studies of Haramaya University. 2005; 71.
[16] Solomon Melaku, K. J. Peters and Azage Tegegn. Effect of supplementation with Leucaenapurpureus, graded level of Leucaena pallid 14203 or Sesbaniasesban 1198 on feed intake and live weight gain of Menz sheep. Proceeding of the 10th Annual Conference of the Ethiopian Society of Animal Production (ESAP), 21-23 August, Addis Ababa Ethiopia. 2003. 327-334.
[17] Amare Degu. Effects of supplementation of cactus (Opuntiaficus-indica)-teff straw based diets with oil seed cakes on feed utilization, body weight changes and carcass traits of Tigray highland sheep. An MSc. thesis presented to the School of Graduate Studies of Haramaya University. 2007; 90.
[18] Mulu Mogos. Effect of feeding different levels of brewery dried grain on live Weight gain and carcass characteristic of Wogera sheep fed on basal diet. An MSc Thesis Presented to the School of Graduate Study of Haramaya University.2005; 54.
[19] Takele Feyera, Getachew Animut. Digestion, intake and live weight changes of Horro lambs fed vetch (Lathyrussativus) haulm basal diet supplemented with sole wheat bran, Acacia albida leaf meal or their mixture. Pakistan Journal of Nutrition, Asian Network for Scientific Information. 10 (11). 2011; 1013-1021.
[20] McDonald, P., Edward, RA, Green, J. F. D. and Morgan, G. A. Animal Nutrition 6th ed. Pearson Educational Limited. Edinburgh, Great Britain. 2002; 544.
[21] Zemichael G/Silassie. The effect of supplementation with sesame seed (Sesame indicum) cake, wheat bran, and their mixtures on feed utilization and live weight gain of Arado sheep. An MSc thesis Presented to School of Graduate Studies Haramaya University. 2007; 71.
[22] Hirut Yirga. Supplementation with concentrate mix to Hararghe highland sheep fed a basal diet of urea-treated maize stover: Effect on feed utilization, live weight change and carcass characteristics. An MSc thesis Presented to School of Graduate Studies of Haramaya University. 2008; 93.
[23] Kirton, A. H., D. P. Fourie and E. K. Jury. Growth and development of sheep. III. Growth of the carcass and non-carcass component of the South Down and Romney and their cross and some relationships with composition. J. Agric. Res. 1992; 214-227.
Cite This Article
  • APA Style

    Michaele Yirdaw, Ashenafi Mengistu, Berihan Tamir, Gebreyohannes Brhane. (2017). Effect of Feeding Cotton Seed Cake, Dried Acacia saligna, Sesbania sesban or Vigna Unguiculata on Growth and Carcass Parameters of Begait Sheep in North Ethiopia. Agriculture, Forestry and Fisheries, 6(5), 149-154. https://doi.org/10.11648/j.aff.20170605.11

    Copy | Download

    ACS Style

    Michaele Yirdaw; Ashenafi Mengistu; Berihan Tamir; Gebreyohannes Brhane. Effect of Feeding Cotton Seed Cake, Dried Acacia saligna, Sesbania sesban or Vigna Unguiculata on Growth and Carcass Parameters of Begait Sheep in North Ethiopia. Agric. For. Fish. 2017, 6(5), 149-154. doi: 10.11648/j.aff.20170605.11

    Copy | Download

    AMA Style

    Michaele Yirdaw, Ashenafi Mengistu, Berihan Tamir, Gebreyohannes Brhane. Effect of Feeding Cotton Seed Cake, Dried Acacia saligna, Sesbania sesban or Vigna Unguiculata on Growth and Carcass Parameters of Begait Sheep in North Ethiopia. Agric For Fish. 2017;6(5):149-154. doi: 10.11648/j.aff.20170605.11

    Copy | Download

  • @article{10.11648/j.aff.20170605.11,
      author = {Michaele Yirdaw and Ashenafi Mengistu and Berihan Tamir and Gebreyohannes Brhane},
      title = {Effect of Feeding Cotton Seed Cake, Dried Acacia saligna, Sesbania sesban or Vigna Unguiculata on Growth and Carcass Parameters of Begait Sheep in North Ethiopia},
      journal = {Agriculture, Forestry and Fisheries},
      volume = {6},
      number = {5},
      pages = {149-154},
      doi = {10.11648/j.aff.20170605.11},
      url = {https://doi.org/10.11648/j.aff.20170605.11},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.aff.20170605.11},
      abstract = {The present study was designed to assess the effects of replacing cotton seed cake by Dried Acacia Saligna, Sesbania Sesban and Vigna unguiculata (cowpea) on growth and carcass characteristics of Begait sheep fed grass hay as basal diet and wheat bran as energy source. Twenty four yearling Begait male sheep with an average initial body weight of 25 ± 1.39 kg (mean ± SD) were used in randomized complete block design (RCBD) that lasted for 90 days. Treatments consisted of ad libitum feeding of natural pasture grass hay plus 200g Dry matter (DM) wheat bran and additionally supplementing with100g, 250g, 140g and 180g DM per head per day of cotton seed cake (CSC), Acacia Saligna (AS), Sesbania Sesban (SS) and Cowpea (VU) respectively, each calculated to give 67.6g CP on iso-nitrogenous basis. Lambs were categorized into six blocks of four lambs each based on their initial body weight. CSC and SS resulted in higher (P < 0.05) final body weights than VU; However, the results of body weight change, average daily gain and feed conversion efficiency in CSC, AS and SS were not significantly different (P > 0.05) from each other. Hot carcass weight ranged from 14 kg to 16 kg. Slaughter weight, empty body weight and dressing percentage on slaughter body weight were higher in CSC (cotton seed cake), SS (S.sasban) and AS (A.saligna) as compared to lambs supplemented with VU (cowpea) while VU was not significantly different with AS and SS, Which reflected that the supplements were comparable in their potential to supply nutrients to improve the growth and carcass parameter of sheep. Therefore dried A.saligna and S. sesban foliages can be used to replace commercial concentrate feeds as protein sources.},
     year = {2017}
    }
    

    Copy | Download

  • TY  - JOUR
    T1  - Effect of Feeding Cotton Seed Cake, Dried Acacia saligna, Sesbania sesban or Vigna Unguiculata on Growth and Carcass Parameters of Begait Sheep in North Ethiopia
    AU  - Michaele Yirdaw
    AU  - Ashenafi Mengistu
    AU  - Berihan Tamir
    AU  - Gebreyohannes Brhane
    Y1  - 2017/08/23
    PY  - 2017
    N1  - https://doi.org/10.11648/j.aff.20170605.11
    DO  - 10.11648/j.aff.20170605.11
    T2  - Agriculture, Forestry and Fisheries
    JF  - Agriculture, Forestry and Fisheries
    JO  - Agriculture, Forestry and Fisheries
    SP  - 149
    EP  - 154
    PB  - Science Publishing Group
    SN  - 2328-5648
    UR  - https://doi.org/10.11648/j.aff.20170605.11
    AB  - The present study was designed to assess the effects of replacing cotton seed cake by Dried Acacia Saligna, Sesbania Sesban and Vigna unguiculata (cowpea) on growth and carcass characteristics of Begait sheep fed grass hay as basal diet and wheat bran as energy source. Twenty four yearling Begait male sheep with an average initial body weight of 25 ± 1.39 kg (mean ± SD) were used in randomized complete block design (RCBD) that lasted for 90 days. Treatments consisted of ad libitum feeding of natural pasture grass hay plus 200g Dry matter (DM) wheat bran and additionally supplementing with100g, 250g, 140g and 180g DM per head per day of cotton seed cake (CSC), Acacia Saligna (AS), Sesbania Sesban (SS) and Cowpea (VU) respectively, each calculated to give 67.6g CP on iso-nitrogenous basis. Lambs were categorized into six blocks of four lambs each based on their initial body weight. CSC and SS resulted in higher (P < 0.05) final body weights than VU; However, the results of body weight change, average daily gain and feed conversion efficiency in CSC, AS and SS were not significantly different (P > 0.05) from each other. Hot carcass weight ranged from 14 kg to 16 kg. Slaughter weight, empty body weight and dressing percentage on slaughter body weight were higher in CSC (cotton seed cake), SS (S.sasban) and AS (A.saligna) as compared to lambs supplemented with VU (cowpea) while VU was not significantly different with AS and SS, Which reflected that the supplements were comparable in their potential to supply nutrients to improve the growth and carcass parameter of sheep. Therefore dried A.saligna and S. sesban foliages can be used to replace commercial concentrate feeds as protein sources.
    VL  - 6
    IS  - 5
    ER  - 

    Copy | Download

Author Information
  • Department of Animal Science, College of Agriculture, Aksum University, Aksum, Ethiopia

  • Department of Animal Production Studies, College of Veterinary Medicine and Agriculture, Addis Ababa University, Bishoftu, Ethiopia

  • Department of Animal Production Studies, College of Veterinary Medicine and Agriculture, Addis Ababa University, Bishoftu, Ethiopia

  • Department of Animal Production Studies, College of Veterinary Medicine and Agriculture, Addis Ababa University, Bishoftu, Ethiopia

  • Sections